Join us at Gina’s on Congress for a special evening celebrating the flavors of Milam & Greene Bourbon on Wednesday, September 17, 2025, at 7:00 PM. Founder and Proprietor Marsha Milam will be on hand to share the story behind each pour while Executive Chef Jason Tallent and Gina’s talented bar team, Devan Mollinedo and Calvrett Aninye, guide you through a four-course dinner where every dish is perfectly paired with Milam & Greene’s award-winning spirits and cocktails.
The Menu
First Course
Paté
Paired with Milam & Greene Single Barrel Bourbon
Duck Fat Washed Old Fashioned
Second Course
Scallops with Brown Butter
Paired with Milam & Greene Triple Cask Bourbon
Bourbon & Amaro Spritz
Third Course
Pork Belly Porchetta
Paired with Milam & Greene Very Small Batch Bourbon
Smokey Manhattan
Fourth Course
Chocolate & Toffee
Paired with Milam & Greene Port Finished Rye Whiskey
Rye Alexander
Tickets are $120 per person, inclusive of tax & gratuity.